Sticky drumsticks w. fried rice

Hey guys As promised the other day, here is my recipe for sticky drumsticks and fried rice. It’s super easy  and tastes good – and can easily be used as lunch the next day! IMG_0422 Drumsticks: Lower thighs of chicken – as many as you like  🙂 Ketchup (6-7 table spoons) Brown sugar (3 table spoons) Soy-sauce (a table spoon) Oyster-sauce (1-2 table spoons) Garlic (one or two cloves crushed) if you like a pinch of fresh ginger. So you mix every-thing together, and cover/soak the chicken in the mixture, and place the chicken in a ovenproof tray. If there is anything left of the mixture, pour it over the chicken in the tray. Heat up the oven, on 200c, and when hot put in the chicken for 20-25 min. depending on the size of the chicken. This will keep the drumstick moist, and it won’t go dry 🙂 For the fried-rice, I used this recipe http://www.cookingclassy.com/2014/05/chicken-fried-rice/ I just left out the chicken, since I was making drumsticks 🙂

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One Comment Add yours

  1. dllindhardt says:

    Looks nice 🙂 and easy…..

    Like

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